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Orgran Toasted Corn Crispbread is light, crunchy and full of the wholesome natural goodness of sun ripened corn. It is easier to digest and an ideal alternative to bread. Perfect for light lunches, sensational as snacks...at home, on the go, nachos, as dippers, with your favourite toppings, as croutons...you name it.
Ingredients: Maize flour, rice flour, maize polenta, salt, emulsifier (monoglycerides from vegetable).
Allergy Advice: See ingredients in bold.
Nutritional Information Per 100g: Energy 1485kJ/354kcal, Fat 1.4g of which saturates 0.3g, Carbohydrate 75.5g of which sugars 0.9g, Fibre 1.9g, Protein 6.6g, Salt 1g.
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