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Applewood® Vegan is a dairy free cheese alternative that shares the same smooth creamy texture & smoky taste of traditional Applewood. A delicious smoky flavoured vegan cheese alternative, with added calcium and vitamin B12.
Tastes great melted on toast, pizza, jacket potato or in a toastie. Can take longer to melt than traditional cheese (but it will be worth the wait).
200g
Water, Modified Starch, Coconut Oil, Sea Salt, Vegan Flavourings, Colour: Beta Carotene, Calcium Lactate, Smoke Flavouring, Olive Extract, Acidity Regulator: Lactic Acid, Vitamin B12.
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