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VBITES™ CRISPY FILLET BURGERS

VBITES™ CRISPY FILLET BURGERS

Regular price £3.95
VAT included.

A real crowd pleaser, created for those who love the taste of the Deep South, the VBites fillet has all the authenticity of southern fried chicken, but with no meat. It is perfect when served in a bun, pimped up with all the theatre, or simply enjoyed with fries, a corn on the cob, and slaw. It definitely gives the Colonel a run for his money.

Cooking Guidelines

OVEN CRISP: Preheat your oven to 220°C. Place the nuggets on a baking tray. Heat for about 6 minutes. Serve immediately. (For Turbo ovens follow manufacturer’s directions)

AIRFRY CRISP Preheat your air fryer to 220°C. Place the nuggets in the air fryer basket. Heat for approximately 4 minutes. Serve immediately.

DEEP FRY: Heat oil in a deep fryer to 180°C. Carefully place the nuggets to the hot oil. Fry them for about 1 minute. Remove them from the oil and let them drain on a paper towel. Serve immediately. 

NOTE: CAN BE ENJOYED BOTH HOT and COLD! IF COOKIING FROM FROZEN INCREASE THE HEATING BY 2 MINUTES

Reduced Packaging (without the sleeve): Yes
Quantity
In stock

226g

Rehydrated Textured Vegetable Protein (Wheat/Pea), Breadcrumb Coating [Wheat Flour (Calcium Carbonate, Niacin, Iron, Thiamine), Rapeseed Oil, Water, Herbs & Spices, Onion Powder, Salt, Sugar, Garlic Powder, Yeast], Rapeseed Oil, Wheat Starch, Wheat Fibre, Soya Protein Isolate, Thickeners: Methyl Cellulose, Carrageenan; Yeast Extract, Natural Flavouring, Dried Yeast, Onion Powder, Sea Salt, Preservative: Potassium Sorbate, White Pepper

Contains Wheat, Soya

Energy 1223/293 kJ/kcal
Fat 14.9g
Saturates 1.0g
Carbohydrate 24.0g
Sugars 1.4g
Fibre 4.5g
Protein 13.4g
Salt 0.8g

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