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Sourdough pizza base topped with a family recipe tomato sauce, plant-based pepperoni alternative and plant-based cheese alternative.
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310g
Pizza Base (WHEAT Flour, Water, Tomato Paste, Olive Pomace Oil, Salt, Yeast, Flour Treatment Agent: Ascorbic Acid, Acidity Regulator: Citric Acid), 13% Melty Vegan Cheeze (Water, Coconut Oil, Modified Potato Starch, Potato Starch, White beans, Salt, Apple Vinegar, Natural Aroma, Tapioca Starch, Yeast Extract, Apple Cider Vinegar, Natural Colour, Thickener: Xanthan Gum, Yeast, Garlic Powder), 8% Tomato Sauce (Tomato Passata, Sugar, Herbs, Yeast Extract, Spices, Salt), 6% Vegan Pepperoni Water, Coconut Oil, Pea Protein, , Thickening Agents: Carrageenan, Konjac Gum, Salt, Potato Protein, Starch, Flaxseed Flour, Enzyme, Sunflower Oil, Spices, Spice Extract, Dextrose, Concentrated Red Pepper Juice, Fenugreek Extract, Concentrated Beet Juice, Gelling Agent: Methyl Cellulose).
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