Moving Mountains Sausage Burger

227g

Water, oyster mushroom, vegetable oil (coconut, sunflower), vegetable protein (Soya concentrate, Soyaisolate), texturized vegetable protein (Wheat gluten, Wheat starch, pea protein), rice, natural flavouring, thickener (methylcellulose), Oat fibre, vinegar, preservative (lactic acid), dextrose, salt, lemon juice, beetroot powder, Barley malt extract, vitamin B12.

See ingredients in bold.

Energy kJ: 869, Energy kcal: 209, Fat: 14.0g, of which saturates: 10.0g, Carbohydrate: 6.5g, of which sugars: 0.6g, Fibre: 6.2g, Protein: 11g, Salt: 1.6g

Frozen

1. For best results, cook from frozen.
2. Add oil to a frying pan and fry for ~6 mins on each side on a medium heat, flipping regularly.
3. Make sure the Sausage Burger is cooked thoroughly before eating.