Our unique and innovative plant-based fish free recipe, coated in crispy breadcrumbs. This is one that kids will love these, but you can also pair them with chunky chips and mushy peas for a true cultural classic and one of Britain's favourite seaside dishes.
Store chilled 0-5oC. 50 Days from date of production. Once product is open consume with 3 days, keep chilled between 0-5°.
Ingredients
Water, Breadcrumb Coating [Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Rapeseed Oil, Water, Salt, Yeast], Soya Protein, Rapeseed Oil, Wheat Starch, Ground Flax, Salt, Onion Powder, Natural Flavouring, Thickener: Carrageenan, Preservative: Potassium Sorbate
Nutrition
Nutritional Data (Typical Values/ 100g)
|
Energy
|
974kJ / 228kcal
|
Fat
|
11.6g
|
Saturates
|
1.0g
|
Omega 3
|
0.2g
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Carbohydrate
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16.5g
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Sugars
|
1.7g
|
Fibre
|
1.3g
|
Protein
|
14.9g
|
Salt
|
1.1g
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Sodium
|
0.43g
|
Allergens
Cereals Containing Gluten (including Barley & Oats), Soybeans
We handle soya and cereals containing gluten on site. VBites operates a robust allergen control process lines are swabbed regularly for traces of gluten and soya.